Identification of poymorphism and association analyses of FMO3 gene related with carcass and meat quality in Cihateup Duck | Anggraeni | ANIMAL PRODUCTION

About The Authors

Anggraeni Anggraeni
1. Graduate School of Animal Science,Faculty of Animal Science,Bogor Agricultural University, 16680 Indonesia 2. Department of Animal Husbandry, Faculty ofAgriculture ,University of Djuanda,16720 Indonesia
Indonesia

Asep Gunawan
Department of Animal Production and Technology, Faculty of Animal Sciences, BogorAgricultural University 16680 Indonesia
Indonesia

Rukmiasih Rukmiasih
Department of Animal Production and Technology, Faculty of Animal Sciences, BogorAgricultural University 16680 Indonesia
Indonesia

Tuti Suryati
Department of Animal Production and Technology, Faculty of Animal Sciences, BogorAgricultural University 16680 Indonesia
Indonesia

Cece Sumantri
Department of Animal Production and Technology, Faculty of Animal Sciences, BogorAgricultural University 16680 Indonesia
Indonesia

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Keywords Blood Mineral, Gracilaria sp. waste, Local Ducks, Multienzyme Buck, Spermatozoa, Acrosome, membrane, fig fruit extract, freeze-drying FMO3gene, PCR-RFLP, carcass and meat quality, Indonesian duck PGF2α, estrus, synchronization, pregnancy. Sasak ducks, feather color, body size, egg production black tea extract blood profile cholesterol, triglycerides, breadfruit leaf, duck performance,duck meat cytology, vaginal temperature, vaginal pH, estrous cycle, sheep ewe genetic diversity guinea pig microsatellites nuggets, chicken meat, chicken intestines, chemical quality physiological response slow release urea, cassava waste, tannin, leucaena small stock sub-Saharan Africa sunflower seed oil

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